Validation of antimicrobial natural compounds as na alternative to Potassioum Sorbate in fruit and cereal preparations and its dairy applications

Nome:
Franco Luciano Cisternas Ramirez

Título:
Validation of antimicrobial natural compounds as na alternative to Potassioum Sorbate in fruit and cereal preparations and its dairy applications

Curso:
Mestrado em Engenharia Alimentar

Orientador:

Cristina Rodrigues

Data:
19/07/2016 12:30

Ciclo:
Mestrado

Partilhe/Share